PETALING JAYA, 29 July 2026 – This August, visitors can experience the flavours, craftsmanship and vibrant spirit of Spain—without leaving Petaling Jaya.
Happening on 8 and 9 August 2026, Discover Spain by Spanish Cellar KL will transform Level G, The Square @ Jaya One into a lively Spanish-inspired destination filled with premium wines, artisan food, gourmet pantry products, creative workshops and independent lifestyle finds.
From discovering a new Rioja and tasting Spanish cheese to painting with red wine and browsing handcrafted goods, the two-day event invites visitors to slow down, explore and experience Spain through flavour, creativity and shared moments.
Entry to Discover Spain is free, with complimentary tastings of selected Spanish wines and cheeses. All other food, beverages, products, workshops and selected activities are separately priced.
A Complimentary Taste of Spain
At the heart of Discover Spain is a complimentary tasting of selected Spanish wines and cheeses, offering curious beginners and experienced wine lovers an approachable introduction to classic Spanish flavours and pairings.
Visitors can discover Spanish red, white and rosé wines alongside sherry, vermouth, sangria and Spanish-inspired cocktails. The wider gourmet selection will include artisan cheeses, Marcona and Valencia almonds, premium olive oils, specialty vinegars, dry goods and premium canned seafood.
Wines from Celebrated Spanish Regions
The event will offer visitors an opportunity to explore wines from acclaimed Spanish producers and regions, including names such as Bodegas Luis Cañas, Bodegas Ontañón, Bodegas Alceño, Costers del Priorat, Dominio de Queirón and Avgvstvs Forvm.
The selection represents celebrated wine regions including Rioja, Jumilla, Priorat and Penedès, with styles ranging from expressive Monastrell and Tempranillo wines to Garnacha blends, Mediterranean whites and distinctive regional specialities.
Among the featured producers, Bodegas Alceño traces its winemaking history in Jumilla to 1870, while Bodegas Luis Cañas is a longstanding family-owned Rioja Alavesa winery recognised for wines produced from mature, high-altitude vineyards. The catalogue also features terroir-focused wines from Costers del Priorat and Rioja producer Dominio de Queirón.
Award-Winning Oils, Vinegars and Spanish Pantry Finds
Beyond wine, visitors can explore Spanish pantry products from producers such as Almazaras de la Subbética, Parqueoliva, Almaoliva, Mykes and Avgvstvs Forvm.
Highlights from the collection include:
- Rincón de la Subbética Hojiblanca Bio
- Parqueoliva Serie Oro Extra Virgin Olive Oil
- Almaoliva Extra Virgin Olive Oil
- Mykes Black Truffle Extra Virgin Olive Oil
- Avgvstvs Forvm Chardonnay, Cabernet and Merlot vinegars
- Parqueoliva Sherry and quince vinegars
The Spanish pantry selection includes award-winning extra virgin olive oils from Almazaras de la Subbética, produced in the renowned Priego de Córdoba region, alongside Avgvstvs Forvm wine vinegars used by professional chefs and Michelin-starred restaurants worldwide.
From Manchego to Galician Cheese
Cheese lovers can look forward to a diverse showcase of Spanish cheeses, from familiar favourites to more unusual regional varieties.
The collection includes classic and speciality Manchego cheeses, with varieties featuring truffle, black garlic, black olives, boletus mushrooms, rosemary and Spanish paprika. Visitors may also discover smoked Manchego, semi-cured sheep’s cheese and curated Manchego tasting platters. A featured name is Vega Sotuélamos, an award-winning Spanish cheese producer known for its distinctive sheep’s milk cheeses.
Other Spanish cheese styles represented include San Simón smoked cheese by Prestes, Tetilla, Arzúa-Ulloa by Queixería Barral, Iberico semi-cured cheese and Valdeón blue cheese, accompanied by traditional membrillo quince paste.
Visitors can also explore Almondeli products made with Spanish Marcona and Valencia almonds, including paprika, truffle and herb-seasoned varieties, alongside chocolate-coated almonds, cinnamon white-chocolate hazelnuts and caramelised pecans.
Paint with Wine, Create and Discover
Discover Spain extends beyond tasting with a programme of creative and interactive experiences throughout the weekend.
Guests can turn one of Spain’s most recognisable beverages into an artistic medium during the Red Wine Painting Workshop by Winnie Soong, The Drunken Artist.
Visitors can also create personalised accessories at the DIY Charm Workshop by Couple Bead, sit for a live portrait illustration by Villanueva Studio, explore film-inspired digital cameras by Paper Shoot Malaysia, and discover perfumes and home-scented products by D’Zephyr Fragrance.
Spanish-Inspired Bites and Artisan Treats
The weekend will also bring together a vibrant lineup of independent food and creative brands, including:
Groovy Bakehouse – Viennoiserie pastries and Spanish sandwiches
FéBake – Signature burnt cheesecake
Miam – Chocolate chip cookies and Spanish-inspired specials
Crumbs & Crust – Scoopable cookies, lemon cakes and handcrafted bakes
Together, the lineup creates a relaxed weekend where visitors can sip a glass of wine, discover a new cheese, enjoy freshly baked treats, make something by hand and take home a memorable piece of the experience.
A Spanish Escape in the Heart of Petaling Jaya
Whether visitors are passionate about wine, curious about Spanish culture, searching for new food discoveries or simply looking for an atmospheric weekend outing, Discover Spain offers an experience designed to be explored at a relaxed pace.
It is not simply a marketplace—it is an invitation to experience Spain through its flavours, artistry and unmistakable warmth.
Event Details
Event: Discover Spain by Spanish Cellar KL
Dates: 8 and 9 August 2026, Saturday and Sunday
Time: 11:00 AM–10:00 PM
Venue: Level G, The Square @ Jaya One
Admission: Free
Taste. Discover. Celebrate Spain.
Register your interest at: https://forms.gle/993Rpe94oNR91epE7
Stay updated on Discover Spain and upcoming experiences by following Jaya One’s social media channels.
